Sustainability

Campus addresses food waste and sustainability issues

Campus addresses food waste and sustainability issues

BY LIZ LEWIS ’22

Campus sustainability, particularly when it comes to food, has been a topic of discussion in the Mount Holyoke community for years. In the past few weeks, the topic of food waste has been widely discussed on campus. This recent effort to raise awareness is student-led, and included a film screening of “Just Eat It: A Food Waste Story.”